Welcome​ to Wine Dine Combine​

The Ultimate Destination for Wine Enthusiasts!

Join the finest conversations in our WDC Talk Show about wine and follow us​ as​ we traverse different locations, hosting esteemed guests including sommeliers, winery owners, importers and special guests from renowned restaurants in Malta and abroad.

Pablo Ferrand, Cognac Pierre de Segonzac | WDC e26

From Cognac traditions to modern craftsmanship.
In this episode of Wine Dine Combine, we sit down with Pablo Ferrand and Justine Ferrand to explore the story behind Pierre de Segonzac Cognac — a house deeply rooted in the Grande Champagne terroir, driven by family values and precision.
Filmed at Rebekah’s Restaurant, we talk heritage, distillation philosophy, patience, and what truly defines elegance in a glass.
In Malta, Pierre de Segonzac is proudly represented by Enba Wines & Spirits, making these exceptional cognacs available locally.
A conversation about time, balance, and the quiet confidence of great spirits.

Joseph Calleja | WDC e25

This Christmas, we’re sharing something a little more meaningful.
In today’s special episode of Wine Dine Combine, we sit down with Joseph Calleja for a deeply personal conversation about wine, music, friendship, and legacy.
From childhood memories and Bordeaux discoveries to pairing opera with Champagne, this is a story about wine not as indulgence — but as culture, connection, and something to pass on.

Francesco Mazzei at Villa Corinthia | WDC e24

From the refined elegance of the restaurant “Francesco Mazzei” at Villa Corinthia to the playful charm of The Secret Garden, Chef Francesco Mazzei gives us a taste of the creative vision shaping two of Malta’s most exciting dining experiences. Each plate tells a story — one of heritage, heart, and reinvention. And this is only the beginning: new concepts, fresh ideas, and a whole lot of passion are on the horizon. In this episode of Wine Dine Combine, we sit down with Chef Mazzei to talk about: The inspiration behind his culinary journey from Calabria to Malta; His love for truffle season and the dishes that defined it; The art of balancing fine dining with fun, flavour, and innovation; His partnership with Corinthia Hotels and what’s next for Villa Corinthia and The Secret Garden.

Festa Għeneb 2025 Fis-Siġġiewi | WDC e23

From vines to village — join us at Festa Għeneb in Siġġiewi, the beating heart of Malta’s grape harvest! This annual celebration brought together local producers, chefs, and mayor of Siġġiewi and even four members of local council in one lively event and made them cooking in improvised kitchen to honour Malta’s winemaking roots. With music, great food, and endless glasses raised, Festa Għeneb showcases the community, craftsmanship, and passion that keep Maltese wine culture thriving. Siġġiewi is the main producer of grapes in Malta. This year, for the first time, we’ve brought on board foreign partners — a big step for our local scene. Featuring exclusive moments with the Mayor of Siġġiewi and the event’s Head Chef Karl Mallia, plus a behind-the-scenes look at the food, flavours, and festivities that make Festa Għeneb a national treasure. Special Thanks To: Mayor Julian Borg, the Siġġiewi Local Council, and Chef Karl Mallia for their warm hospitality and collaboration.

Fleur McCree, Little Beauty Winery | WDC e22

From the wild landscapes of Marlborough, New Zealand, to refined wine lists across the globe, Little Beauty Wines is not just a label—it’s a legacy in the making. In this episode of Wine Dine Combine, we sit down with Fleur McCree, co-founder of Little Beauty Wines, who reveals how a blank canvas in the Waihopai Valley became the foundation for a winery rooted in sustainability, purity, and elegance. Created with former Cloudy Bay winemaker Eveline Fraser, Little Beauty is a tribute to vision, craftsmanship, and care. Discover the story behind their Signature, Limited, and Black Editions, each bottle crafted with precision and passion. Special thanks to Hansa Wines & Spirits, our local partner in Malta, for helping bring Little Beauty to your table.

Malta Tasting Team, THE WINE KNIGHTS | WDC e21

They trained. They travelled. They tasted against the world. In this feature-length Wine Dine Combine episode, we follow Malta’s first-ever national wine tasting team, The Wine Knights, as they prepare for the World Blind Tasting Championship 2025 which will be held in Jura, France. Team leader Marco Trucco, Master of Wine candidate William Rizzo, Pierre Finger, Andrea Fornuto, recount how they balanced friendship with fierce concentration guided by coach Aaron Rizzo, DipWSET. Now in run with wine specialist Rebecca Degaetano, winemaker Matthew Delicata and avid wine enthusiast Manuel Degiorgio to choose a final team who will be representing Malta on the world stage for the second time. Filmed at Kontrada, William’s own wine shop, with tasting wines generously sponsored by Farsons Direct, the episode reveals the discipline, teamwork, and passion behind blind tasting and why placing 29th out of 39 countries in their first year was just the beginning.

Daily Delights: Wine Shorts

Experience daily doses​ of wine wisdom with our captivating shorts. Dive into​ a world​ of education, fun facts, myth-busting, and expert tips. Explore everything from wine presentations and food pairing talks​ to entertaining quizzes and exclusive giveaways.

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WINE TERMS Dictionary - Part 3 Here's a glossary of essential wine terms to help you sound like a pro at your next wine tasting! Additional to the wine terminology it also celebrates art, featuring displays of iconic paintings and classical music from eminent artists. Cheers to wine, art, and culture! 𝐅𝐎𝐋𝐋𝐎𝐖 𝐔𝐒 🆆🆆🆆 - https://winedinecombine.com/ https://www.tiktok.com/@winedinecombine https://www.instagram.com/winedinecom... https://www.facebook.com/winedinecombine www.linkedin.com/company/winedinecombine Support us with donation on https://www.patreon.com/WineDineCombine All Rights Reserved. Copyright © Wine Dine Combine 2024 Powered by Ofion Digital - https://www.ofion.mt

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